Tuesday, 3 May 2011

Chocolate Peanut Butter Chip Cookies








Chocolate Peanut Butter Chip Cookies


2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
10 oz butter, softened
2 cups sugar
2 eggs
2 teaspoons vanilla extract
10-oz REESE'S Peanut Butter Chips

Heat oven to 180C.
Stir together flour, cocoa, baking soda and salt; set aside.





Beat butter and sugar in large bowl with mixer until fluffy.
Add eggs and vanilla; beat well. Gradually add flour mixture, beating well.
Stir in peanut butter chips.
Drop by rounded teaspoons onto ungreased cookie sheet.
Bake 8 to 9 minutes.