Monday, 17 October 2011

The Heart of Scotland

Perth and Kinross 

Town of Pitlochry



For lunch, we found this fabulous restaurant, Cargills, that serves great food, just by the river Ericht in Blairgowrie.
We had courgette and pesto soup for starter, Baked Halibut and mussels on horseradish mash, and for dessert we shared a portion of chocolate and banana pudding with coconut ice-cream. Delish!

Beautiful River Tay