More biscuits, please...
I guess all the studying has made my girl crave for some sweet snacks.
Since she absolutely adores cinnamon, I made a batch of these biscuits just for her
and I promise you that your kitchen will be smelling like the most wonderfully scented woodland
1/2 cup caster sugar
1 tsp vanilla extract
1 1/3 cup flour
2 tbsp caster sugar
2 tbsp ground cinnamon
Preheat the oven to 190C
Using an electric mixer, cream the butter until soft.
Beat in the sugar until light and fluffy.
Add in the vanilla and egg and beat thoroughly.
Sift the flour and add to the creamed mixture.
Form about 1/2 tablespoon of the mixture at a time into a small ball
and roll in the combined sugar and cinnamon.
Place on ungreased baking trays, flatten slightly and bake for 12 - 15 minutes or until golden.
Cool on the trays until crisp.